Thandai Masala | Spice Mix
Thandai masala is a rich, flavourful blend of nuts and spices used to prepare traditional Indian drink Thandai. This homemade mix is used to whip up a refreshing Thandai quickly in summer or during festivals…
Day: March 26, 2025
Kanji Vada Recipe – Raks Kitchen
Kanji vada is a fermented drink (kanji) with lentil fritters (vada), a special dish from Rajasthan/ Uttar Pradesh. Made with mustard as main ingredient in the kanji and moong dal for vada, this has a…
Easy Scones Recipe
This is my favorite scone recipe. It’s easy to make from scratch and always delivers perfect scones that are light, tender, and fluffy. My whole family loves this scone recipe. I share storage info below,…